"It takes the sulfites right out of the wine and it's the first product to do that," Kornacki said. "What enables this product is the select sulfite-capture technology that I developed which treats sulfites more as like something that can be pulled out with a magnet. "We don't screw up the wine chemistry," Kornacki added. "Wine is one of the most complex beverages that we know of—there are about 1,000 compounds in there."